Apr 26, 2021
Fresh pasta is delicious. But is it easy to make? Master pasta maker Julia Ficara shares the secrets from water and farina to 1 meter rolling pin, water and farina. Join in with Erica and Julia on making pasta in the Bologna tradition.
Apr 19, 2021
Bagels don't always equal Rome, but believe or not, they are the next best breakfast delight in the Eternal City thanks to Linda Martinez and Steve Brenner, husband-wife duo who've gone from the Beehive hostel to the beginnings of a bagel empire.
Apr 12, 2021
Sant'Eustachio il Caffe could be Rome's very best coffee bar. For nearly a century, the beloved caffe has charmed residents and visitors with great coffee drinks and an a yesteryear vibe. Federica Ricci joins Erica for the history and secrets of her family's coffee caffe.